Ingredients:1 cup sugar (I used brown sugar)
1/2 cup unsalted butter (I used Organic, just to make myself a little bit better)
1 tsp vanilla
1/2 cup cocoa powder
1/2 cup milk
1 cup unsweetened shredded coconut, plus extra for rolling
3 cups old fashioned rolled oats
Melt the sugar, vanilla, cocoa powder and milk in a pot. Bring to boil and simmer (no more than 5 min.) Add the coconut and oats to the mixture. Roll into balls, once it is not too warm. Drop into bowl of coconut until covered. And store in the refrigerator.
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